Lemon Verbena: 3 leaves (bruise leaves before adding)
Candied Grapefruit (for garnish)
MIX + SERVE
Mix chamomile tea and 2 Tbsp. very hot water in a small bowl or ramekin. Let stand for 1 minute.
Add measured ingredients into a mixing glass
Add ice and gently stir.
Add candied grapefruit for garnish and serve.